Culinary Edge Menu

Classic cooking techniques paired with modern flavours, our menus are put together with an eye to balance freshness and generosity.

We only use the freshest ingredients and produce from leading providores. Let us take you on a food journey, an exploration of flavours, from the fragrant cooking styles of South East Asia, through the pungent spices of the Middle East, to the more subtle flavours of France and Italy.

Click here if you would like us to create a menu for your next function.